CINNAMON BROWN SUGAR LATTE
Ingredients
 ½ cup brown sugar
½ cup brown sugar ½ cup white sugar
½ cup white sugar 1 large cinnamon stick (or 1 tablespoon ground cinnamon)
1 large cinnamon stick (or 1 tablespoon ground cinnamon) 1½ cups of water
1½ cups of water 1 tsp of vanilla extract
1 tsp of vanilla extract Espresso (or your choice of strong coffee)
Espresso (or your choice of strong coffee) Milk
Milk 1-2 tablespoons of Cinnamon Dolce Syrup
1-2 tablespoons of Cinnamon Dolce SyrupInstructions
MAKING THE SYRUP
Bring the water to a boil and turn the heat down to medium.
Add cinnamon stick (or 1 tablespoon of ground cinnamon) and cook it for about 15 minutes.
Add sugars and vanilla extract and mix until the sugars are entirely dissolved.
Simmer for approximately 10 minutes or until it is reduced by half and hits a syrupy viscosity.
MAKING THE CINNAMON DOLCE LATTE
Brew espresso into a cup (we use a k-cup)
Fill the cup with milk
Add in Cinnamon Dolce Syrup and combine
Top with whipped cream and ground cinnamon and enjoy 
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