BEST DAMN INSTANT POT BONELESS PORK CHOPS

BEST DAMN INSTANT POT BONELESS PORK CHOPS

INGREDIENTS:

2 pork chops, boneless 1″ thick

2 tablespoons brown sugar

1 teaspoon salt

1 teaspoon black pepper

1 teaspoon paprika

1/2 teaspoon onion powder

1 tbs butter

1 cup chicken broth

1/2 tablespoon Worcestershire sauce

1 teaspoon Liquid Smoke

INSTRUCTIONS:

🥓Mix spices and brown sugar and rub into both sides of pork chops.

🥓Set Instant Pot on saute (high) and add tablespoon butter. Once hot, add pork chops and brown on both sides for 1-2 minutes each. Remove pork chops and set aside. Press cancel.

🥓Add 1 cup chicken broth and use a wooden spoon to deglaze the bits off the bottom of the pot. 

🥓Add Worcestershire sauce and liquid smoke and add pork chops directly to the pot in the liquid.

🥓Secure lid, make sure vent is set to “sealing” and pressure cook (manual) for 7 minutes. 

🥓When done, allow pressure to naturally release for 12 minutes. After 12 minutes, quick release the rest, remove lid and pork chops.

🥓Let pork chops rest for about 5 minutes before serving.

MSS Organic Farms:

www.organicjaggery.shop

Recipe channel:  www.facebook.com/vaagmeefoods

Join Telegram: https://t.me/organicjaggery